Inspired by a recipe developed by Linda Dowling from the Happy Valley Lavender Farm in Metchosin, BC.
For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favorites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavor, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!
- Combine 2 1⁄2 cups water with sugar in Multipurpose Pot - 8 cup. Bring to a boil, then reduce heat to medium, stirring until sugar is dissolved.
- Add the lavender, cover and remove from heat. Let steep at least 20 minutes (and up to several hours).
- Strain mixture and discard lavender. Pour into a glass pitcher. Stir in lemon juice and remaining water.
- Pour into tall glasses half-filled with ice, or refrigerate until ready to enjoy.
Per serving: Calories 140, Fat 0 g (Saturated 0 g, Trans 0 g), Cholesterol 0 mg, Sodium 10 mg, Carbohydrate 37 g (Fiber 0 g, Sugars 35 g), Protein 0 g.
30 min
6 cups
$0.26/serving30 min6 cups$0.26/servingFor over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favorites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavor, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!
- Combine 2 1⁄2 cups water with sugar in Multipurpose Pot - 8 cup. Bring to a boil, then reduce heat to medium, stirring until sugar is dissolved.
- Add the lavender, cover and remove from heat. Let steep at least 20 minutes (and up to several hours).
- Strain mixture and discard lavender. Pour into a glass pitcher. Stir in lemon juice and remaining water.
- Pour into tall glasses half-filled with ice, or refrigerate until ready to enjoy.
Per serving: Calories 140, Fat 0 g (Saturated 0 g, Trans 0 g), Cholesterol 0 mg, Sodium 10 mg, Carbohydrate 37 g (Fiber 0 g, Sugars 35 g), Protein 0 g.
